6 DAYS AVERAGE FRESHNESS
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Treat yourself to a delicious French classic! This vegetarian Elsässer leek quiche is handmade in France using a traditional family recipe. It features a tender butter shortcrust pastry filled with fresh leek, rich cream, and eggs. Perfect as a quick snack or main meal, this 150 g delicacy is best warmed in the oven and stays fresh for 6 days.
Pappudio Lasagne Bolognese
Country of origin
Description
Alsatian Quiche with Leek
The small leek quiche is a delicate butter shortcrust pastry tart, which is handmade in the Kirn factory according to old tradition and family recipes. Only the best ingredients are used, such as leek, cream, milk, good eggs and fine spices, which give it its special aroma. It tastes of aromatic-fresh leek and creamy.
Preparation:
It is best to warm the quiche in the oven, the use of the best butter keeps the dough tender and crumbly. As a starter, main course or snack. Fresh leaf salads go wonderfully with it. A piece of French lifestyle and a great pleasure!
About the manufacturer:
The company Traiteur-Manufaktur Kirn is a traditional company from Alsace / Strasbourg and is known for its high-quality ingredients and products.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Zutaten: FÜLLUNG (67%): [40% Lauch* (Lauch, BUTTER, Salz, Pfeffer), RAHM, EIER, MILCH, WEIZENSTÄRKE, Salz, Pfeffer, MILCHEIWEISS, Verdickungsmittel E 415, E 412]; TEIG (33%): [WEIZENMEHL, BUTTER (BUTTER, Farbstoff: E 160a), Wasser, Salz]. *entspricht 27 % Lauch bezogen auf das Gesamterzeugnis.
Kühl lagern bei 4°C und 6°C.
Kontakt:
Lamercantile Scardovi GmbH, Baumgasse 70, 1030 Wien, +43 1 796 43 08, office@lamercantile.com
Allergens
- Cereals (gluten)
- Eggs
- Milk