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The Pfisterhof BIO Shiitake Grillers are delicious vegan sausages from Austria, perfect for grilling or pan-frying. Made with Seitan and Shiitake mushrooms, they offer a tasty plant-based alternative. These organic-certified grillers are vacuum-packed and stay fresh for up to 36 days. Once opened, they should be consumed immediately to ensure the best flavor. A 200g pack for conscious enjoyment.
Country of origin
Description
The Shiitake grillers are vegan sausages made with Saitan and Shiitake mushrooms. Ideal for the grill or the pan.
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About the producer:
For over 30 years, Thomas Pfister has been involved in mushroom cultivation. What started as a hobby in the garage in school days developed into a profession and a vocation. The love of country life, healthy, regional and sustainably produced food is the basis of what he does. That is why his farm is bio-certified and his own hands are his most important tool. Mushrooms - neither animal nor plant - are fascinating creatures that present new challenges every day, but also a new sense of achievement. He refines the fresh mushrooms into finished products with love and enthusiasm. All of his products are vegan and certified organic.
Storage conditions:
Store refrigerated at 2-7°C, intended for immediate consumption once opened
.Vacuum packed
Producer:
Fresh mushrooms-mushroom spawn-mushroom growing seminars-mushroom growing advice
Dirnegg 23
8243 Pinggau
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Seitan 51% (Wasser, Weizengluten), Shiitakepilze (30%), Sonnenblumenöl, Nährhefeflocken, Sojasauce, (Wasser, Soja,Weizen), Meersalz, Weizenstärke, Gewürze (enthält Senf), Kartoffelquellstärke
Allergens
- Cereals (gluten)
- Soybeans
- Mustard