Herbeus Radish Daikon Sprouts 

Small, strong and almost a jack of all trades.
Microgreens are ideal for refining all kinds of dishes, making salads fresh and crunchy, adding a special touch to desserts and giving cocktails and drinks a special flavour. For example, some chefs use microgreens to enhance the appeal and taste of dishes with different textures and flavours. They are little delights for the palate, spicy surprises that enchant every palate. 

Taste: intense, slightly spicy radish flavour

Delicious with: salad, vegetables and Asian dishes

Storage at 4 to 8 °C

Herbeus is a pioneer in the cultivation of microgreens/shoots and babyleaves in "Vertical Indoor Farming" in Austria.
In Raasdorf near Vienna, our products are currently grown on 600m2 of controlled environment on vertical levels. The uniqueness of our products results from the sum of many properties. Our numerous varieties, 100% pesticide-free and local production, environmental friendliness and sustainability, as well as 365-day production, consistent quality and availability. The products are characterised by maximum freshness and a high nutrient density.