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15% of customers buy regularly
Craving pasta that fits your low-carb routine? Steiner's vegan Fusilli from Germany offer high-protein enjoyment with 95% fewer carbohydrates than conventional pasta, which typically has 71 g per 100 g. Developed by founder Matthias Steiner to support a conscious lifestyle, this 250 g of pasta makes low-carb cooking simple and genuinely satisfying.
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Description
STEINER's Lower Carb High Protein vegan Fusilli
Purer Low Carb and High Protein enjoyment! Steiner's Vegan Low Carb Fusilli convince with 95% less carbohydrates! The perfect pasta for your low-carb diet, because conventional pasta has 71g carbohydrates per 100g.
About Steiner's
Matthias Steiner is not only the face of the STEINER's brand, he is also its founder with heart and soul. With the help of his own developed products, he managed to gain 45 kilos. Now he wants to help other people to lead a more conscious lifestyle.
We live in a high-carb society full of temptations - that overwhelms and stresses us. What am I allowed to eat, what not?
Matthias shows that conscious nutrition is not complicated at all. His goal is to support others on their nutritional journey with STEINER's - whether it's losing weight and maintaining it without problems or building muscle and shaping the body.
Matthias and his team make STEINER's what it is: honest, approachable and authentic. Simply Lower Carb.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Eiweißmischung 55% (LUPINENMEHL, WEIZENEIWEIß), HAFERFASER, Geliermittel: Konjak (Glucomannan).
Allergens
- Cereals (gluten)
- Lupin