Exclusive Viennese Indulgence: Liliput Konfekt by Altmann & Kühne

About Altmann & Kühne – Viennese Tradition Since 1928

Altmann & Kühne is a traditional Viennese confectionery institution based at Graben 30 in the heart of Vienna. Founded in 1928 by Emil Altmann and Ernst Kühne, the manufactory quickly became the city’s most exclusive chocolate maker. The legendary shop in the heart of Vienna was designed, among others, by Josef Hoffmann, one of the co-founders of the Wiener Werkstätte and a key figure of the Secession movement. As early as the 1930s, this time-honored house delighted distinguished figures such as the Duke of Windsor, Romy Schneider, and Hans Moser. To this day, Altmann & Kühne stands for exquisite craftsmanship, unmistakable Viennese flair, and the art of fine indulgence.

What is Liliput Konfekt?

Liliput Konfekt is the centerpiece and signature creation of Altmann & Kühne. These fine pralines in nostalgic “dollhouse miniature” format owe their name to their tiny, exceptionally delicate craftsmanship.

• Genuine craftsmanship made according to original recipes: The pralines are still handcrafted today according to closely guarded original recipes.

• 100% natural: All creations are made entirely without artificial additives.

• 16 exquisite varieties: From the finest raspberry fondant and melt-in-the-mouth nougat to pistachio and coffee marzipan, as well as crunchy brittle and grillage specialties, each box offers a diverse taste journey.

The Perfect Harmony: Confectionery & Wiener Werkstätte

The hallmark of Altmann & Kühne lies in the unique blend of culinary art and design: The iconic boxes – affectionately also referred to as “Naschkasterln” – are adorned with historic patterns originally designed by the Wiener Werkstätte.

Whether in the shape of a miniature chest of drawers, a book box, a hatbox, or a classic pull-out casket: each set is a complete work of art that is lovingly filled by hand in Vienna’s Leopoldstadt – a small piece of Viennese cultural history to give as a gift or enjoy yourself.

Product Highlights at a Glance:

• Contents: Varied selection of 16 handmade Liliput confectionery varieties (nougat, marzipan, brittle, fruit, and chocolate).

• Quality: Made according to original Viennese recipes, free from artificial additives.

• Packaging: Packed by hand in elegant “Naschkasterln” featuring nostalgic designs by the Wiener Werkstätte.

• Origin: Originally crafted & packed in Vienna’s Leopoldstadt, Austria.

Manufacturer

Altmann & Kühne OG

Graben 30
1010 Vienna
Austria