IPPAI Lemon Sour brings authentic Japanese Izakaya culture straight to you as Europe's first original recipe. Made in Austria, this ready-to-drink 330 ml beverage combines 100% Japanese Shochu, Sicilian lemons, and Austrian spring water. With 5% ABV and no artificial sweeteners, preservatives, or added ingredients, it offers a pure, refreshing flavor. Perfectly enjoyed ice-cold over plenty of ice!
Country of origin
Description
The IPPAI Lemon Sour is a Japanese mixed drink based on 100% Shochu, Sicilian lemons, and Austrian spring water. The drink combines sweet, sour, and slightly salty notes with the mildness of the traditional distillate. The IPPAI brand is dedicated to authentic Japanese food culture. The alcohol content is 5% vol. Best enjoyed ice-cold.
Use
Ready to drink. Enjoy well-chilled straight from the can or serve over plenty of ice.
About Manufacturer
IPPAI Beverage GmbH is a professional company in the beverage production sector. As a reliable producer, the focus is on consistently high quality and careful processing of the products. The range is aimed at customers who value high-quality beverages. Through established processes and a clear commitment to professional standards, IPPAI Beverage GmbH ensures that all products meet market requirements.
Storage
Store in a cool, dry place protected from direct sunlight. Consume immediately after opening.
Warning
Alcoholic beverage. Not suitable for persons under 18 years of age. Pregnant and breastfeeding women should not drink alcohol.
Manufacturer
IPPAI Beverage GmbH
Schönbrunner Straße 23 / 1–4
1050 Vienna
office@lemonsour.com
Nutritional values per 100 ml
Composition & Allergens
Composition
Wasser, Shochu, Zitronensaftkonzentrat (4,5%), Zucker, Säuerungsmittel (Citronensäure), Kohlensäure, natürliches Zitronenaroma, natürliche Aromen, Citrus-Extrakt, Salz, Stabilisator (Gummi Arabicum)