Casa di Pietro
Casa di Pietro Burratina
100 g9 DAYS AVERAGE FRESHNESS
Maia AI Summary
Casa di Pietro Burratina is a delightful small Italian fresh cheese featuring an irresistibly soft, creamy core. Crafted from pasteurized cow's milk, this authentic Italian specialty is incredibly versatile: perfect for antipasti, fresh salads, or as a delicious side dish with both warm and cold meals. This convenient 100g portion from Italy also stays fresh for up to 10 days.
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Italy,Similar products
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Casa di Pietro Burratina
The Casa di Pietro Burratina is a small, Italian fresh cheese with a soft, creamy core, made from pasteurized cow's milk. It is ideal for antipasti, salads, or as a side dish for warm and cold meals.
What to expect from this product
- Small burrata with a creamy interior.
- Made from pasteurized cow's milk.
- Typical Italian specialty in a handy portion.
- Versatile for use in cold and warm cuisine.
Manufacturer
Casa di Pietro Srl, Via Adelfia 10, 70010 Turi (BA), Italy
Durability
Käsezubereitung aus 75% Mozzarella und 25% Sahnefüllung, in Lake, mindestens 42% Fett i.Tr.
Zutaten: KUHMILCH, SAHNEerzeugnis ultrahocherhitzt, Salz, Lab, Milchsäurebakterien.
Bei 2°C bis 7°C lagern.
Nutritional values per 100g
| Energy value | 907 kJ/219 kCal |
| Fats | 18 g |
| including saturated fatty acids | 13 g |
| Carbohydrates | 1.2 g |
| including sugars | 1 g |
| Protein | 13 g |
| Salt | 0.52 g |
| Fibre | g |
Allergens
| Milk |