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Indulge in the Venchi Cremino 1878 Bar, a luxurious 110g Italian chocolate bar crafted following the classic 1878 recipe. This exquisite treat features a creamy, soft texture with three delightful layers: two of rich milk Gianduja with Piedmont hazelnuts, enveloping a luscious layer of white chocolate with almond paste. It's also proudly gluten-free and palm oil-free.
Country of origin
Description
Venchi Cremino 1878 Bar (Milk Gianduja Chocolate with Almond Paste, 110 g)
A three-layered Gianduja bar – two layers of milk Gianduja with Piedmont hazelnuts envelop a layer of white chocolate with almond paste – following the traditional Cremino recipe from 1878.
What to expect from this product
- Two layers of milk Gianduja with hazelnuts from the Piedmont region.
- Middle layer of white chocolate with almond paste.
- Creamy, soft texture in a classic three-layered structure.
- Gluten-free and palm oil-free – made in Italy.
Manufacturer
Venchi S.p.A., Castelletto Stura (Cuneo), Piedmont, Italy
Nutritional values per 100g
Composition & Allergens
Composition
Zutaten: Zucker, Kakaobutter, Haselnusskernpaste, Vollmilchpulver, Mandelpaste, Kakaomasse, Molkepulver, Butterreinfett, Emulgator, Sojalecithin, natürliches Aroma (Vanille), Kann Spuren enthalten von, andere Schalenfrüchte
Allergens
- Soybeans
- Milk
- Tree nuts











