Organic Pointed Cabbage – Tender, sweet and from the best organic cultivation

Fine Cabbage Tradition Rediscovered – Directly from the Field to Your Plate

Our Organic Pointed Cabbage is the elegant variant of white cabbage – milder in taste, finer in texture and particularly easy to digest. Cultivated according to strict organic guidelines, this traditional vegetable grows in healthy soils and is harvested at full ripeness. Its pointed shape and tender, light green leaves make it not only visually special. Whether braised, as a salad or in fine roulades – Organic Pointed Cabbage brings variety, freshness and taste to your kitchen, completely without artificial additives.

Why Organic Pointed Cabbage?

• 100% Organic Quality: Free from chemical fertilizers and pesticides – for unadulterated taste from nature.
• Mild & tender: Fine leaves with a sweet aroma – perfect for light and easily digestible dishes.
• Regional & responsible: Seasonally harvested and cultivated with consideration for the environment and soil.

Whether you want to conjure up a classic dish or try something new – with our Organic Pointed Cabbage, you bring fresh quality and true enjoyment to your plate. Try it now and fall in love!

Storage Information

It is best to store the Organic Pointed Cabbage in the vegetable compartment of your refrigerator at 1–5 °C. This way it stays fresh for several days and retains its tender texture and fine aroma.