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Looking for the perfect pasta for your next ragù? This delicious Marks & Spencer egg tagliatelle is crafted in the Italian Alps by the Felicetti family. Made with carefully selected durum wheat semolina and fresh alpine spring water, this 500 g Italian pasta brings authentic flavor straight to your kitchen. It is the ideal choice for creating a truly splendid and comforting meal at home.
Country of origin
Description
Marks and Spencer Egg Tagliatelle Pasta
Made in the Italian Alps by the Felicetti family, our Egg Tagliatelle uses carefully selected durum wheat semolina and alpine spring water, so you can create a magnificent Ragù.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Hartweizengrieß (enthält GLUTEN), EI (19%), Trinkwasser
Allergens
- Cereals (gluten)
- Eggs




















