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This vegan Plant Kitchen Bolognese Sauce from Marks & Spencer brings authentic Italian flavours straight to your table. Made in Italy, this hearty plant-based sauce combines a rich soffritto base with soy protein, mushrooms, carrots, onions, and classic herbs. It is the perfect choice for a quick, delicious pasta meal from a convenient 280g jar.
Country of origin
Description
Marks and Spencer Plant Kitchen Soya Bolognese Sauce
Transform your favourite pasta into a hearty, plant-based feast with our Plant Kitchen Bolognese sauce. It's made with a rich soffritto base and soya protein, along with mushrooms, carrots, onions and herbs for a classic Italian taste.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Tomaten (61%), Champignons (9%), Sojaprotein (9%), Sonnenblumenöl, Tomatenmark, Karotten, Zwiebeln, Speisesalz, Sellerie, Rotwein, Basilikum, Knoblauch, Reismehl, Säureregulator: Zitronensäure, gemahlener schwarzer Pfeffer, Rosmarin.
Allergens
- Soybeans
- May contain traces of:
- Eggs
- Milk