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Otafuku Sushi Vinegar is a special Japanese vinegar, essential for preparing authentic sushi rice. Made from rice wine, it imparts that characteristic slightly sweet and sour taste and perfect texture to your sushi. This 0.66 kg bottle ensures you have enough to create delicious, professional-tasting sushi right in your own kitchen.
Country of origin
Description
Vinegar for Sushi is a special type of vinegar used in the preparation of sushi rice. It is made from rice wine and has a slightly sweet and sour taste. Vinegar for Sushi is essential for giving sushi rice its characteristic flavor and texture.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Reisessig 58 %, Zucker, Salz, Geschmacksverstärker: E621, E627, E631.










