Grünauer Biohof
Grünauer BIO Angus white shank halved
ca. 1.27 kg12 DAYS AVERAGE FRESHNESS
ca.
Maia AI Summary
Discover Grünauer Biohof's premium organic Angus white shank, lean and flavorful cut from the leg, delivered halved. This exquisite beef dry-aged on the bone for at least 21 days, ensuring remarkable tenderness and taste. Sourced from free-range Angus cattle in Austria's green Styria, fed on grass and hay silage, embodies sustainable meat enjoyment. Vacuum-packed for freshness, stays delicious for 3 days. Certified BIO quality.
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Xtra price:
€43.82
Country:
Austria,Similar products
More from this brand
White Scherzel from organic Angus beef, whole.
The White Scherzel is a rather lean cut of meat from the leg of beef and the meat tends to be always somewhat lighter than other cuts of beef. The thin layer of fat protects the meat only a little, which is why it must be prepared very gently. In Viennese cuisine it is prepared as a roast or as a whole boiled.
Due to the special Haltungform and feeding of the Grünauer organic Angus beef, the meat is strong in taste and colour. In combination with the special breed of cattle, the Angus beef, unique, biological quality beef is created. A product for true connoisseurs with a focus on sustainable meat enjoyment.
Origin: 100% Austria, Styria
Breed/Category: Angus (Red and Black Angus) oxen and heifers
Haltung: Free range on the pasture in summer, year-round access to pasture in winter
Feeding: Grass/hay silage
Slaughter: Slaughter directly on the farm
Maturation: The meat is dry-aged on the bone for at least 21 days
About the producer:
Our Bioangus Grünau farm is located in the heart of the green Styria in the immediate vicinity of Austria's most important pilgrimage site. We offer our animals ideal living conditions. On our certified organic farm, the cattle have year-round access to the outdoors. In summer, our own pasture in the region at 1,500 meters above sea level offers very high feed quality and plenty of space for undisturbed movement. In winter, we feed them with silage or hay from our own cultivation.
The Biohof Grünau focuses on the highest quality and hygiene standards throughout the entire cycle: from the species-appropriate Haltung of the animals, to the slaughter on our own farm, to the storage and processing of the meat. It is the daily lived Anspruch to offer the cattle the best possible quality of life and the customers the best possible meat quality.
The slogan "no beef from sadness" is lived everyday life.
More information about Grünauer BIOhof
Packaging:
Vacuum packed
Kitchen hygiene:
Kitchen hygiene is important: Keep the cold chain, store separately from other products, work cleanly, heat thoroughly before consumption!
Storage conditions:
Store refrigerated at 2°C to 4°C
Producer:
Grünauer Biorinder Hof GmbH & CoKG, Grünauer Straße 22 - 8630 Mariazell
Durability
Rindfleisch