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These delicious organic white currants from Biobeerengarten Hummel come straight from the idyllic Austrian Weinviertel. Freshly harvested and packed in a convenient 200g portion, these premium organic berries are hand-picked with care. They are absolutely perfect for enjoying fresh, adding to desserts, or making your own delicious homemade jams and jellies.
Country of origin
Description
Currants are the fruits of a shrub that grows up to 2 m high. The berries are 5-10 mm in size and are black-violet, red or white in the skin.
Origin
The home of the currant is in Central and Eastern Europe as well as in some Asian countries. The ripening period of the berries from Austria is July/August. Considerable imports come from Poland, Italy, Romania, Holland and France.
Tips
Currants have a limited shelf life.
Preparation
Milder tasting varieties are quite suitable for raw consumption, e.g. in puddings. In addition, delicious jams, preserves and jellies can be made from currants.
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Cultivation
The Biobeerengarten Hummel is located in the midst of untouched nature in the idyllic town of Loosdorf in the north-eastern Weinviertel. For more than 30 years now, organic berries such as raspberries, blueberries, golden berries (=Physalis), currants (=red, white and black currants), goji berries, table grapes and the unique Weinviertel kiwi have been ripening in our garden into aromatically sweet fruits. The fully ripe organic berries are carefully hand-picked and processed into natural and healthy delicacies of the highest quality. All fruits and products are organically produced - from our own fruits, by hand and by ourselves.
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