Weingut Hauser

Winery Hauser Verjus Gourmet

Verjus is the juice of unripe grapes. Already known since ancient times for its finely aromatic taste. Verjus is currently experiencing an international renaissance in star kitchens. There it is used to refine tasty dishes, soups, sauces and salads. It is also becoming increasingly popular in mixing cocktails and in the confection of refined desserts.

vegan, allergen-free, histamine-free
pure natural product
Verjus for cooking, baking and mixing drinks/cocktails.

Fresh product: Store Verjus in the refrigerator after opening.

Weingut Hauser: 

In the 13th generation of the family, the Weingut Hauser is located in the beautiful Poysdorf in Lower Austria. Since its birth year “ANNO 1555”, the vineyards of the estate have been spread around the small wine town. The winery stands for a wide range of traditional wines. In addition, it is known for its creative approach when it comes to creating innovations.

The winery is run by Werner Hauser and his family. In addition to the wooden barrels, there is modern technology in the old cellar vaults. Through gentle grape processing and slowly controlled fermentation in the venerable cellar and storage in the steel tank, the wine is given its naturalness and bears the pure signature of the winemaker until it is bottled.

Manufacturer: Anno1555 - Weingut Hauser, Brunngasse 38, Poysdorf, 2170