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Ramsa Tarragon Mustard is Austria's favorite mustard, crafted from yellow mustard seeds and a homemade herbal vinegar infused with fresh tarragon. This Austrian classic offers a wonderfully savory, mildly spicy flavor without being too hot. Packaged in a convenient 100g size, it is the perfect all-rounder to elevate your grilled meats, sauces, marinades, and beef tartare.
Country of origin
Description
Tarragon mustard is the most popular type of mustard in Austria. It is made exclusively from yellow mustard seeds. Ramsa tarragon mustard contains a homemade herbal vinegar made from fresh tarragon, the taste is spicy, but not too hot. As an all-rounder among all types of mustard, Ramsa tarragon mustard goes well with hearty dishes and all types of meat, whether fried, grilled or smoked. Beef tartare also gets a very special piquant note. Our tarragon mustard is also particularly suitable for refining many sauces or mayonnaise. Salad marinades get a special, delicately spicy taste with our tarragon.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Wasser, SENFSAAT, Weingeistessig, Salz, Kräuter, Gewürze, Süßungsmittel Saccharin, Farbstoff E101
Wärmegeschützt lagern. Nach dem Öffnen gekühlt lagern.
Produzent: Ramsa-Wolf GmbH, Albert-Schweitzer Gasse 6/C, 1140 Wien
Allergens
- Mustard