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Granarolo Scamorza Affumicata

Granarolo Scamorza Affumicata

250 g€18.36 /kg

14 DAYS AVERAGE FRESHNESS

459

Granarolo Scamorza Affumicata is a delightful Italian semi-hard cheese made from cow's milk, boasting a wonderfully typical smoked flavour. It's perfect for adding an authentic touch to your Italian dishes or enjoying on a cheese board. This 250g pack stays fresh for a generous 18 days, ensuring you can savour its unique taste. A must-try for cheese lovers!

Country of origin

Italy

Description

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Granarolo Scamorza Affumicata - Italian semi-hard cheese made from cow's milk with a typical smoked cheese flavour.

Durability

Average durability from the time of delivery: 14 days.

Guaranteed minimum durability from the time of delivery: 5 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1251 kJ301 kCal
Fats
22.5 gincluding saturated fatty acids15.2 g
Carbohydrates
0.6 gincluding sugars0.6 g
Protein
24 g
Salt
1.3 g

Composition & Allergens

Composition

Geräucherter Käse min 41,5% Fett i.Tr.

Zutaten: Pasteurisierte Milch, Salz, Lab, Milchfermente.

Bei 4 bis +8 Grad Celsius lagern, nach dem Öffnen schnell verbrauchen.

Kontaktdaten:
Lamercantile Scardovi GmbH, Baumgasse 70, 1030 Wien, +43 1 796 43 08, office@lamercantile.com

Allergens

  • Milk