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Country of origin
Description
The block of duck foie gras from Jean Larnaudie comes from the southwest of France and bears the IGP seal of quality for a protected geographical indication. The Foie Gras de Canard is produced using traditional methods and is characterized by a fine, creamy texture. The practical duo pack contains two ready-to-serve portions that are ideal as a starter and offer an authentic taste.
Use
Take the foie gras out of the refrigerator 15 minutes before serving. Slice it with a thin knife blade previously dipped in hot water. Ideal on toasted bread or brioche, accompanied by a slightly sweet white wine or sparkling wine.
About Manufacturer
The manufacturer Jean Larnaudie stands for high-quality specialties and produces authentic foie gras from the southwest of France. Special emphasis is placed on quality and origin, which is guaranteed by the IGP certification.
The products are manufactured according to proven, traditional methods. Thus, the company combines craftsmanship with strict standards to offer a trustworthy experience.
Storage
Store at a temperature between 0 °C and +4 °C. Consume quickly after opening. larnaudie. com
Durability
Guaranteed minimum durability from the time of delivery: 11 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Nutritional values per 100 g
Composition & Allergens
Composition
duck foie gras, water, salt, Armagnac, pepper, sugar, antioxidant: ascorbic acid, preservative: sodium nitrite