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This non-alcoholic sparkling wine from Euforia is a Czech product made from birch sap that turns gently sparkling through mild lactic fermentation. Flavoured with aromatic yuzu citrus, it offers a refreshing sweet-and-sour balance with no added water, sugar, preservatives, or artificial colourings. At 0,75 l, it is best served chilled at around 12 °C in a wine glass.
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Country of origin
Czech Republic
Description
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Lacto-fermented birch sap
Store in a cool, dark place
Perfect serving temperature 12°C; Best enjoyed from a wine glass