Kärntnermilch acidophilus milk 

Kärntnermilch Acidophilus Milk

Creamy, mild and naturally made from the world's best raw milk.

Kärntnermilch Acidophilus Milk is a tasty choice as part of a conscious diet.

About the manufacturer:

Traditional dairy farmers with passion

Every day, around 1100 farmers, from the Großglockner to the Gurktal, deliver fresh milk, from which over 400 different quality products are produced. Together with us, they take responsibility for the region, the animals and the people, while at the same time promoting the rural cultural heritage and traditional alpine farming in the region.

Our dairy farmers are 100% owners of Kärntnermilch, but at the same time they are also our main suppliers and customers. Through careful management of the soil, they guarantee biodiversity in our milk collection area and thus contribute to an ecologically sustainable cycle.

Storage conditions:

Store at + 4° C to + 6° C. Store refrigerated after opening and consume within 3 days.

Contact:

Kärntnermilch reg.Gen.m.b.H.,Villacher Straße 92,

-9800 Spittal/Drau,+43 (0) 4762 / 610 61 0