Iglo
Iglo Liver Dumpling
200 gAI Summary
These hearty Iglo Liver Dumplings are a perfect addition to your homemade soups. Carefully made in Austria with 100% Austrian liver, these frozen dumplings come in a 200g pack. They're super convenient: just add them frozen to boiling soup and let them cook for about 15 minutes. A quick and easy way to enjoy a traditional, flavorful soup.
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Country:
Austria,Similar products
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The hearty Iglo liver dumplings are carefully made in Austria with 100% Austrian liver and are the perfect addition to your home-cooked soups.
About the manufacturer:
Preparation in the crock pot:
Add the Iglo liver dumplings, still frozen, to the boiling soup and cook on a low heat for 15 minutes.
Leberknödel tiefgekühlt.
Zutaten: Rinder- und Schweineleber (42%), Semmelwürfel (WEIZENMEHL, Salz, Hefe), Wasser, Speck, Zwiebel, Speisesalz jodiert (Salz, Kaliumjodid), EI, Gewürze.
Nutritional values per 100 g
| Energy value | 866 kJ/206 kCal |
| Fats | 9.9 g |
| including saturated fatty acids | 3.6 g |
| Carbohydrates | 17 g |
| including sugars | 1.4 g |
| Protein | 12 g |
| Salt | 1.9 g |
| Fibre | 1 g |
Allergens
| Cereals (gluten) |