Schär
Schär Gnocchie di patate gluten-free
300 gAI Summary
Discover Schär's delicious gluten-free and lactose-free potato gnocchi, straight from Italy. These tasty potato dumplings are a true delight for anyone needing or wanting to avoid gluten, without compromising on flavor. They're perfect for a variety of dishes, bringing authentic Italian enjoyment to your table. This 300 g pack is quick and easy to prepare, making mealtime simple and delicious.
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Country:
Italy,Similar products
More from this brand
Gluten-free, lactose-free and a true delight: these gluten-free gnocchi are delicious potato dumplings from Italy. Made for great dishes.
About the brand:
Dr. Schär is a leading manufacturer of gluten-free foods with roots in the 1920s. Originally founded as a producer of baby food, the company focused on gluten-free nutrition from 1981 under the leadership of Ulrich Ladurner. Today, Dr. Schär is active with 18 locations in 12 countries and sells its products in over 85 countries. The product range includes bread, pasta, pastries, and flour mixes. In Germany, Dr. Schär Deutschland GmbH is based in Ebsdorfergrund-Dreihausen, where gluten-free biscuits and crackers are produced.
Address:
Dr. Schär Deutschland GmbH
Keks-Straße 1
35085 Ebsdorfergrund
Germany
Zutaten: rehydrierte Kartoffelflocken 85% (Wasser, Kartoffeln, Emulgator: Mono- und Diglyceride von Speisefettsäuren; Stabilisator:
Dinatriumdiphosphat; Antioxidationsmittel: Ascorbylpalmitat), Reismehl, Kartoffelstärke, Salz, Säureregulator: Milchsäure;
Konservierungsstoff: Sorbinsäure.
Nutritional values per 100 g
| Energy value | 686 kJ/162 kCal |
| Fats | 0 g |
| including saturated fatty acids | 0 g |
| Carbohydrates | 36 g |
| including sugars | 0.9 g |
| Protein | 3.1 g |
| Salt | 1 g |
| Fibre | 2.7 g |