
Bruna Alpina
Italian Bruna Alpina Breed Butter 83%fat
250 gDelivery to your door
AI Summary
We source locally for the freshest groceries you can trust.
- Description
- Composition
- Similar products
- More from this brand
- Recipes
Italian butter from the Bruna Alpina breed, wrapped in paper, 83% fat.
The Brown Swiss cattle has been living in Italy for over a century, especially in rough terrain and on high pastures. The strength of the milk lies in its higher protein content. Bruna milk is strong and rich in nutritional value: this richness gives Bruna butter exceptional organoleptic properties. BURRO della Bruna sweet and aromatic In the cream mixture used to make this butter, there is also cream milk from brown cows, which is characterized by an intense fragrance in addition to a sweet and delicate taste. These characteristics are noticeable when tasting this butter and make it particularly popular both when eaten raw and as an ingredient for cooking.
About the producer:
The Bruna Alpina producer specializes in the milk of Brown Swiss cows, whose high-quality milk is given an intense flavor by nutrient-rich mountain feed. With a focus on sustainable agriculture and animal welfare, it produces cheese specialties such as Parmigiano Reggiano, which are valued for their high protein and fat content as well as their creamy texture and intense flavor.
Storage conditions:
Store refrigerated at 0-4°C
Durability
Zutaten: Pasteurisierte Sahne, Milchkulturen
Nutritional values per 100 g
| Energy value | 3144 kJ/751 kCal |
| Fats | 83 g |
| including saturated fatty acids | 56 g |
| Carbohydrates | 0.5 g |
| including sugars | 0.5 g |
| Protein | 0.5 g |
| Salt | 0.03 g |
| Fibre | g |
Allergens
| Milk |