Wiltmann
Wiltmann BIO Poultry Salami Snack
70 gAI Summary
Discover Wiltmann BIO Poultry Salami Snack, a delicious organic treat from Germany. These air-dried mini salamis are crafted from the finest organic turkey meat and matured in a noble mold coat, offering a tender bite and full aroma. They are gluten-free, lactose-free, and contain no artificial colors or monosodium glutamate. Each 70g pack stays fresh for 27 days and can even be stored unrefrigerated, perfect for on-the-go enjoyment.
Is this result useful?
Xtra price:
€3.23
Country:
Germany,Similar products
More from this brand
The ideal treat for in-between, at home or on the go. Matured in a coat of noble mold, these air-dried mini salamis made from the finest organic turkey meat have a tender bite and full aroma. Naturally from controlled organic farming.
- gluten-free
- lactose-free
- free from artificial colors
- free from monosodium glutamate
.jpg)
About the producer:
Selected meat, exquisite spices and careful craftsmanship - these are the ingredients for Wiltmann's sausage and ham specialties. For more than 225 years we have been dedicated to the tradition of home-style cooking. A lot has changed since then. What has remained over all these years: the love of craftsmanship, the joy of refinement and the uncompromising pursuit of quality.
.svg)
Storage conditions:
can be stored unrefrigerated
Manufacturer:
Franz Wiltmann GmbH & Co. KG,
Wilhelm-Kleine-Strasse 16,
D-33775 Versmold
Organic control body number:
DE-ÖKO-003
Durability
Zutaten: Putenfleisch¹, Palmfett¹, Meersalz, Traubenzucker¹, Gewürze¹,
Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit;
Reifekulturen, essbare Hülle aus Rinderkollagen. 100g Salami hergestellt aus
200g Putenfleisch und 11g Palmfett. ¹Rohstoffe aus kontrolliert biologischer
Landwirtschaft.
Nutritional values per 100 g
| Energy value | 1939 kJ/467 kCal |
| Fats | 35.7 g |
| including saturated fatty acids | 16 g |
| Carbohydrates | 1 g |
| including sugars | 1 g |
| Protein | 34.9 g |
| Salt | 4 g |
| Fibre | g |