Hofmann
Fleischhauerei Hofmann Weinviertler Cellar Roots
110 gAI Summary
Discover Hofmann's Weinviertler Cellar Roots, delicious raw pork sausages from Austria's Weinviertel region. These peppery, small sausages are expertly smoked over beech wood and carefully dried, creating a unique flavor. Perfect as a savory snack, they pair wonderfully with a glass of green Veltliner. Enjoy this 110g pack of traditional Austrian craftsmanship.
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Country:
Austria,Similar products
More from this brand
Peppery, small raw pork sausages, smoked over beech wood and carefully dried. Ideal as a bite to eat at tastings with a glass of green Veltliner from the Weinviertel region.
About the producer:
The traditional butcher's shop from the Weinviertel has been producing meat and meat products from master craftsmen since 1891. With a strong focus on regionality and quality, the products from Hofmann are in a class of their own.
Storage conditions:
Store refrigerated, consume as soon as possible after opening
.Producer:
Fleischerei Hofmann GmbH
Sparkassegasse 26-28
2020 Hollabrunn
AT 30708 EG
Durability
Zutaten: In 100g Kellerwurzen sind 137g Rind und Schweinefleisch enthalten, Speck, Speisesalz, Konservierungsstoff: Natriumnitrit, Dextrose, Gewürze, Maltodextrin, Geschmacksverstärker: Mononatriumglutamat, Raucharoma, Hefe, Antioxidationsmittel: Natriumascorbat, Gewürzextrakte, Knoblauchgranulat, gekörnte Brühe (Würze, Salz, Sonnenblumenöl), Aroma.
Nutritional values per 100 g
| Energy value | 1290 kJ/308 kCal |
| Fats | 25.5 g |
| including saturated fatty acids | 10.2 g |
| Carbohydrates | 1.9 g |
| including sugars | 1.8 g |
| Protein | 18.5 g |
| Salt | 2.9 g |
| Fibre | g |