Bergamotte unbehandelt, lose
ca. 200 gca.
Maia AI Summary
Discover this untreated bergamot from Italy, known for its unmistakable, slightly bitter, and ethereal aroma. It's a unique ingredient in haute cuisine, often used as a flavor enhancer. Beyond its culinary uses, bergamot is traditionally said to help reduce fever, aid digestion, and even lift your mood. Ideal for adding a special touch to desserts, liqueurs, or any dish needing an aromatic boost.
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Italy,Similar products
Sauer macht lustig
Its aroma is unmistakable, special, slightly bitter, sour and ethereal. Bergamot oil is also found in some Turkish and French sweets. Or in some Curaçao liqueurs. Haute cuisine has valued bergamot juice for some time as a flavor enhancer, similar to lime juice.
Bergamot oil is said to have a fever-reducing effect and to help wounds heal better, as it has an antiseptic effect, relieves pain and aids digestion. In addition, like almost all citrus fruits, it has a mood-lifting effect and has a positive effect on our mood.