BIO Peach
Enjoy these delicious organic peaches from Spain! Each 500g pack brings you juicy, sweet, and highly aromatic fruit, perfect for eating raw, adding to fruit salads, or making refreshing compotes. Their velvety skin and delightful flavour make them a popular choice for any occasion. A true taste of summer!
Country of origin
Description
Peaches are distinguished by fruits with velvety, downy hair with either light or heavy stone solubility, with white-fleshed and yellow-fleshed varieties. Fruits with smooth skin are nectarines. The peach fruit is round with a distinct longitudinal groove, the silky hairy skin is yellow to red in colour. The juicy sweet and highly aromatic flesh, which encloses a hard core, makes the peach such a popular fruit.
Origin
The peach originates from China. Cultivation takes place in all countries of the world with a warm-temperate climate, in the subtropical summer rainfall area as in higher altitudes of the tropics. Italy is considered the "peach garden of Europe", with further significant cultivation taking place in France, Spain, Greece, the USA, South America, Australia and South Africa.
Tips
Peaches are sensitive to impact and pressure. Their storage capacity is limited.
Preparation
Peaches are mainly eaten raw. Their use in fruit salads, compotes, jams, preserves, fruit punch or for rum pot guarantees a fruity delicacy. As a "rolling peach", the peach, pierced all around, floating in a glass filled with sparkling wine is a well-known delicacy.
Storage recommendation
Stone fruit and grapes are best stored in the refrigerator.