

Esterhazy
Esterhazy wild boar ragout diced
ca. 400 g7 DAYS AVERAGE FRESHNESS
ca.
AI Summary
Esterhazy diced wild boar ragout, from shoulder and leg, is perfect for hearty game stew or goulash. This Austrian wild game meat comes from sustainable hunting, rich in Omega-3 fatty acids, iron, and zinc. As an organic Esterhazy product, it's vacuum-packed and stays fresh for 7 days. Store refrigerated at 0-4°C and consume immediately after opening for the best taste.
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Country:
Austria,Similar products
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Recipes
Red Wine Goulash
Diced ragout of wild boar shoulder and leg. Perfect for preparing game stew or game goulash.
Healthy, healthier - wild game!
Sustainability has a high priority in hunting because once again ecology, economy and society meet here. The game comes exclusively from the wild and is therefore very rich in trace elements and is therefore rich in:
numerous trace elements and.- Omega 3 fatty acids
- essential fatty acids
- Iron and zinc

About the producer:
Esterhazy is organic, and has been for over 15 years.
In the midst of one of the most valuable natural areas in Europe, nestled in the region around Lake Neusiedl, lie the organic farmland of Esterhazy. By using regional site characteristics of the Pannonian region, the best organic qualities of wheat, spelt, barley, oats and rye can be produced.
But also a variety of other arable crops such as oil pumpkin, hominy, soy and sunflowers and different legumes, millet species and chickpeas are cultivated.
In the farm's own meat manufactory at Seehof in Donnerskirchen, game and organic Angus beef are processed and refined on around 500 m² of farmland.![]()
Packaging type:
Vacuum packed
Kitchen hygiene:
Kitchen hygiene is important: Keep the cold chain, store separately from other products, work cleanly, heat through before consumption!
Storage conditions:
Store refrigerated at 0°C to +4°C, consume immediately after opening.
Producer:
PANNATURA GmbH
Esterházyplatz 7
A-7000 Eisenstadt
