
Ländle
Ländle ESL cream
250 ml3 DAYS AVERAGE FRESHNESS
AI Summary
Discover Ländle ESL cream, a high-quality natural product from Austria. This 250ml cream uses an ESL (Extended Shelf Life) process to stay fresh for 4 days, preserving its valuable ingredients like calcium and vitamins A, D, and E. Its gentle processing ensures the fresh taste is maintained, making it a perfect choice for your culinary needs.
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Country:
Austria,Similar products
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Recipes
Ländle ESL Rahm 250ml
Ländle cream ESL - fresh for longer - is a high-quality natural product with many valuable ingredients (such as calcium, vitamins A, D and E). In a gentle process, the cream is heated for a few seconds and then cooled again. This preserves the valuable ingredients and the fresh taste in the innovative freshness protection pack. This process is called ESL (= Extended Shelf Life) = enjoy fresh for longer.
About the manufacturer:

Vorarlberg Milch is a registered cooperative owned by approximately 500 Vorarlberg farmers.
Vorarlberg consists of 47% alpine land and small-scale agriculture. The average herd size is 17-19 cows. Our farmers still know their cows by name.
The diversity of herbs and grasses makes our milk unique. When you know the beauty of our "Ländle", it is quite natural that the best alpine milk comes from here.
Only milk from Vorarlberg is processed into excellent dairy products and cheese specialities.
Durability
Schlagobers 36% Fett, hocherhitzt
Zutaten: RAHM mit 36%, Stabilisator: Carrageen.
Nutritional values per 100 g
| Energy value | 1463 kJ/349 kCal |
| Fats | 36 g |
| including saturated fatty acids | 24 g |
| Carbohydrates | 3.1 g |
| including sugars | 3.1 g |
| Protein | 2.2 g |
| Salt | 0.1 g |
| Fibre | 0 g |
Allergens
| Milk |