LaFelinese
LaFelinese Antipasto Misto
120 g11 DAYS AVERAGE FRESHNESS
AI Summary
Indulge in LaFelinese Antipasto Misto, a delightful 120 g selection of authentic Italian cured meats. This exquisite platter features Coppa di Parma PGI, matured for at least 60 days for an aromatic taste, fine Salame Milano, and Prosciutto crudo, air-dried for over 9 months to develop its special aroma. Perfect for sharing, this Italian specialty brings a true taste of Italy to your table and stays fresh for 13 days.
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Country:
Italy,Similar products
More from this brand
Antipasti plate consisting of Coppa di Parma g.g.A., Salame Milano, Prosciutto crudo.
Coppa di Parma PGI (Protected Geographical Indication) boasts a tradition dating back to the 18th century. The fresh pork is seasoned with salt, pepper, natural aromas and wine and matured for at least 60 days. The slow maturing process gives this sausage an exquisitely aromatic taste that lasts a long time on the palate.
Salami Milano is a naturally matured, air-dried salami made from pure pork. Fine- to medium-grained, ruby-red colour with a distinctive fine aromatic taste.
.This air-dried raw ham captivates with a special aroma, only pork, salt are used for the production, it matures for at least 9 months.
About the producer:
La Felinese is a traditional family business based in the small town of Felino, in the heart of the hills of Parma. The close connection to the region is particularly emphasised by the special range of regional products on offer.For almost 60 years, this family business has been committed to quality and excellence.quality and excellence to offer its customers the best of the Italian delicatessen tradition.
Storage conditions:
Store at a temperature of 2-7 °C, Open and consume directly
.Producer:
La Felinese Salumi SPA
Via A. Moro 4/A
43035 Felino, Italy
Durability
Ital. Landrohschinken / Zutaten: Schweinefleisch, Salz, Konservierungsstoff: E252. Ital. Salami Milano / Zutaten: Schweinefleisch, Meersalz, Dextrose, Gewürze, Aromastoffe, Antioxidationsmittel: E301, Konservierungsstoff: E252, E250. Ital. Orig. Coppa di Parma / Zutaten: Schweinefleisch, Meersalz, Dextrose, Gewürze, Aromastoffe, Antioxidationsmittel: E301,
Nutritional values per 100 g
| Energy value | 1370 kJ/329 kCal |
| Fats | 24 g |
| including saturated fatty acids | 10 g |
| Carbohydrates | 0.5 g |
| including sugars | 0.5 g |
| Protein | 28 g |
| Salt | 4.6 g |
| Fibre | 0 g |