16 DAYS AVERAGE FRESHNESS
Ländle Wine Cheese is an exquisite cheese from Austria, crafted by Vorarlberg Milch. It comes from cows grazing on Vorarlberg's diverse alpine pastures, giving the milk its unique flavor. This 200g block cheese has a shelf life of 10 days and is perfect for your cheese board or as a snack. Store refrigerated after opening and enjoy within a few days.
Country of origin
Description
Ländle Weinkäse
About the manufacturer:
Vorarlberg Milch is a registered cooperative owned by approximately 500 Vorarlberg farmers.
Vorarlberg consists of 47% alpine pastures and small-scale agriculture. The average herd size is 17-19 cows. Our farmers still know their cows by name.
The variety of herbs and grasses makes our milk unique. If you know the beauty of our "Ländle", it is quite natural that the best alpine milk comes from here.
Only milk from Vorarlberg is processed into excellent dairy products and cheese specialities.
Storage conditions:
Store refrigerated (at 4°-6°), consume within a few days after opening.
Contact:
Vorarlberg Milch eGen, Nofler Straße 62, 6800 Feldkirch,
A-6800 Feldkirch, +43 5522 721300, office@vmilch.at
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Österreichischer Schnittkäse 50% Fett i. Tr. aus pasteurisierter Milch.
Zutaten: MILCH, Speisesalz, Mikroorganismenkulturen, Labaustauschstoff.
Allergens
- Milk