Mevgal
Mevgal Manouri DOP from sheep and goat milk

200 g

€4.89 €24.45 /kg

Delivery to your door

60+ customers buy regularly

Category:

Country: Greece,

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Description
Composition
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Recipes

Manouri is a delicious, exceptional and traditional Greek whey cheese. It is produced exclusively in central-western Macedonia and Thessaly from whey from sheep's and goat's milk with the addition of cream. Manouri is a fresh, creamy, soft cheese with a unique taste. It is ideal on a sandwich with a good sip of red wine as accompaniment.

Durability

Average durability from the time of delivery: 28 days.

Guaranteed minimum durability from the time of delivery: 10 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Manouri Molkeneiweißkäse aus Schaf- und Ziegenmilchmolke, Wassergehalt im Käse: max. 60%.

Zutaten: MOLKENEIWEIßKÄSE aus Schaf- und ZIEGENMILCHMOLKE.

Gekühlt (bei 4°-8°C) lagern, nach dem Öffnen innerhalb von 3 Tagen verzehren.
Unter Schutzatmosphäre verpackt.

Kontaktdaten: Interfood Lebensmittelgroßhandel Ges.m.b.H., Innsbruckerstrasse 77, 6060 Hall in Tirol, +43(0)52 2356808–0, info@interfood.at

Nutritional values per 100 g

Energy value	1545 kJ/374 kCal
Fats	36 g
including saturated fatty acids	21 g
Carbohydrates	2 g
including sugars	2 g
Protein	10.5 g
Salt	2 g
Fibre	0 g

Allergens

Milk

Always check the allergens content on the product packaging before consumption.

MevgalMevgal Manouri DOP from sheep and goat milk

Durability

Nutritional values per 100 g

Allergens

Mevgal
Mevgal Manouri DOP from sheep and goat milk