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nöm

nöm curd lactose-free

250 g

5 DAYS AVERAGE FRESHNESS

€1.49 €5.96 /kg

Country:

Austria,

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NÖM Laktosefreie Speisetopfen 20% F.i.T. is a centrifugal food curd with a creamy consistency produced by acidification and the addition of rennet.

About the manufacturer:

 

Durability

Average durability from the time of delivery: 5 days.

Guaranteed minimum durability from the time of delivery: 3 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Laktosefreier* Speisetopfen aus pasteurisierter Milch, 20% F.i.T.
*<0,01g Laktose / 100g.

Nutritional values per 100 g

Energy value413 kJ/98 kCal
Fats4.4 g
including saturated fatty acids2.6 g
Carbohydrates3.7 g
including sugars3.7 g
Protein11 g
Salt0.1 g
Fibre0 g

Allergens

Milk
Always check the allergens content on the product packaging before consumption.