Recheis
Recheis gluten-free croissants
400 gAI Summary
Recheis Gluten-Free Croissant Pasta is a delicious and 100% wheat-free option, perfect for those avoiding gluten. Made from selected maize and rice varieties, this Austrian product offers a full flavor and satisfying bite. This 400g pack is a versatile and tasty addition to your favorite dishes, allowing you to enjoy pasta worry-free.
Is this result useful?
Country:
Austria,Similar products
More from this brand
100% wheat-free; made from selected maize and rice varieties; ideal for people who have to avoid gluten-containing products, full of flavour and good bite.
Glutenfreie Pasta aus Mais und Reis
Maismehl, Reismehl 5%, Emulator: E471
Lagerung: trocken, vor Sonnenlicht geschützt
Produzent: Josef Recheis Eierteigwarenfabrik und Walzmühle GmbH, Fassergasse 8-10, 6060 Hall i. T., Österreich
Nutritional values per 100 g
| Energy value | 1513 kJ/357 kCal |
| Fats | 1.4 g |
| including saturated fatty acids | 0.3 g |
| Carbohydrates | 79 g |
| including sugars | 0.5 g |
| Protein | 7 g |
| Salt | 0.02 g |
| Fibre | 1 g |