Recheis
Recheis gold brand vermicelli
500 gAI Summary
Recheis Goldmarke Vermicelli is Austria's beloved pasta, cherished for over 50 years for its incomparable taste and excellent cooking properties. This 500g pack of fine vermicelli is crafted in Austria from the best durum wheat, crystal-clear water sourced from the Karwendel nature reserve, and strictly controlled eggs. It's the perfect choice for delicious soups or as a versatile side dish.
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Recheis Goldmarke has been Austria's most popular pasta brand for over 50 years. The secret of its incomparable taste and excellent cooking properties lies in the addition of eggs. Because Recheis Goldmarke is made according to a traditional recipe from the best durum wheat, crystal-clear water from the Karwendel nature reserve and with strictly controlled eggs.
Pasta aus Hartweizengrieß und Eiern
Zutaten: HARTWEIZENGRIEß, EIER (15%) (3 Eier je kg Hartweizengrieß)
Lagerung: trocken, vor Sonnenlicht geschützt
Produzent: Josef Recheis Eierteigwarenfabrik und Walzmühle GmbH, Fassergasse 8-10, 6060 Hall i. T., Österreich
Nutritional values per 100 g
| Energy value | 1505 kJ/355 kCal |
| Fats | 3.2 g |
| including saturated fatty acids | 1 g |
| Carbohydrates | 66 g |
| including sugars | 1.2 g |
| Protein | 14 g |
| Salt | 0.06 g |
| Fibre | 3.3 g |
Allergens
| Cereals (gluten) |
| Eggs |