Galbani
Galbani Mozzarella lactosefree
100 g4 DAYS AVERAGE FRESHNESS
Maia AI Summary
Enjoy Galbani Lactose-Free Mozzarella, a soft, semi-fat Italian cheese in brine. This 100g mozzarella retains its classic milky flavor, making it perfect for both cold dishes like salads or warm recipes such as pasta and baked meats. It stays fresh for 3 days, offering authentic Italian taste without the lactose.
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Country:
Italy,Similar products
More from this brand
Galbani Lactose-Free Mozzarella
Soft, semi-fat, unripened, steamed cheese in brine.
Galbani also offers milk-flavored mozzarella in a lactose-free version. This way, it can also be enjoyed by people with lactose intolerance.
Usage:
It can be used in both cold and warm dishes. For example, it tastes excellent with pasta or baked in meat dishes.
About the manufacturer:
Founded in 1882 by Egidio Galbani, Galbani is Italy's No. 1 cheese brand, known for its authentic Italian taste and high-quality dairy products. With a tradition spanning over 140 years, Galbani combines craftsmanship with innovation to bring the true spirit of Italian cuisine to households around the world.
Durability
Mozzarella laktosefrei, 44% Fett i.Tr.
Zutaten: Laktosefreie pasteurisierte MILCH, Salz, Lab, Milchsäurebakterien, Säuerungsregulator: Citronensäure. Das Produkt enthält Glucose und Galactose, welche bei der Spaltung des Milchzuckers entstehen. Ohne Konservierungsstoffe.
Bei 4-7° C lagern.
Nutritional values per 100 g
| Energy value | 921 kJ/222 kCal |
| Fats | 17 g |
| including saturated fatty acids | 13 g |
| Carbohydrates | 0.2 g |
| including sugars | 0.2 g |
| Protein | 17 g |
| Salt | 0.6 g |
| Fibre | g |
Allergens
| Milk |