Lee Kum Kee
Lee Kum Kee Sojabohnen Sauce
240 gAI Summary
Enhance your cooking with Lee Kum Kee Soy Bean Sauce, an authentic yellow soy bean sauce from China. This versatile sauce is perfect for adding a deep, umami-rich flavor to your Asian dishes. Ideal for marinating, dipping, or cooking. Remember to refrigerate after opening to maintain freshness. Get your 240g pack and explore new culinary adventures.
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China,Similar products
More from this brand
Lee Kum Kee Soy Bean Sauce
Yellow Soy Bean Sauce.
Refrigerate after opening.
Zutaten: Wasser, SOJABOHNEN (27%), Zucker, Salz, WEIZENmehl, Säuerungsmittel: Milchsäure (E270); Modifizierte Stärke, modifizierte Maisstärke, Farbstoff: Zuckerkulör (E150A); Stabilisator: Xanthan (E415) (SOJABOHNEN, WEIZEN);Geschmacksverstärker: Dinatriuminosinat (E631), Dinatriumguanylat (E627).
Nutritional values per 100 g
| Energy value | 707 kJ/168 kCal |
| Fats | 5.2 g |
| including saturated fatty acids | 0.9 g |
| Carbohydrates | 22 g |
| including sugars | 22 g |
| Protein | 6.5 g |
| Salt | 11 g |
| Fibre | g |
Allergens
| Cereals (gluten) |
| Soybeans |