
The Green Mountain
The Green Mountain Hack VEGAN
250 gMaia AI Summary
The Green Mountain Hack VEGAN is a versatile plant-based mince alternative, perfect for transforming your favourite dishes into meatless delights. This vegan product from Germany is high in protein, rich in fibre, and packed with vitamin B12, making it a great choice for you and the environment. Delivered in a convenient 250g pack, it effortlessly turns any meal into a delicious, meat-free specialty.
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Germany,Similar products
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The Green Mountain Hack VEGAN
A true all-rounder – our THE GREEN MOUNTAIN mince! Easily transform your favourite dishes into meatless delicacies. Good for you and good for the environment, because our mince has a high protein content and is rich in fibre and vitamin B12. Of course, our mince is also developed and produced in Switzerland!
Preparation recommendation:
Pan 5 min.: Heat vegetable oil over medium heat. Add mince, crumble and fry until golden brown. Turn occasionally.
About the manufacturer:
Zero fake, real Swiss!
We Swiss are known for being very precise. And when we want meat-free enjoyment that even meat-eaters will love, we don't give up until we have the perfect result: The natural, plant-based products from "The Green Mountain" have everything that needs to be in them – without any frills or small print. Developed and produced in Switzerland with ingredients from the local area.

Veganes Erzeugnis auf Basis von Erbsen- und Weizenprotein, aufgetaut, zum Braten
Zutaten: Wasser, texturiertes Erbsenprotein 17%, Rapsöl, Erbsenmehl, Zwiebelextrakt fermentiert, WEIZENGLUTEN, Verdickungsmittel Methylcellulose, natürliches Aroma, Erbsenprotein 1,5%, Branntweinessig, färbendes Rote Beete Saftkonzentrat, WEIZENMEHL, GERSTENMALZEXTRAKT, Eisen, Vitamin B12.
Gelagert bei max. +7 °C mindestens haltbar bis: siehe Aufdruck Vorderseite. Nach dem Öffnen innerhalb
von 1 Tag verbrauchen. Produkt nicht wieder einfrieren. Nur durchgegart verzehren. Unter Schutzatmosphäre verpackt
Nutritional values per 100 g
| Energy value | 700 kJ/168 kCal |
| Fats | 8.4 g |
| including saturated fatty acids | 0.8 g |
| Carbohydrates | 5.7 g |
| including sugars | 0.6 g |
| Protein | 15 g |
| Salt | 1.9 g |
| Fibre | 4.3 g |
Allergens
| Cereals (gluten) |