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Deli Dip Pita Bread 10 pieces per pack
Wheat flatbread with a diameter of approx. 15cm, 10 pita breads á 90g for filling or dipping!
Preparation recommendation:
Frozen: 3 min. in a preheated oven at 150°C or 30 – 40 sec. in the microwave at 750 - 900W. This will make the pita puff up nicely and can be filled deliciously, as desired.
Storage temperature:
Store frozen at -18°C.
Contact:
deli dip gourmet GmbH, Postfach 30, A-1195 Wien
Durability
Weizengebäck zum Füllen oder Dippen.
Zutaten: Weizenmehl, (Weizenmehl, Säureregulator: Calciumcarbonat, Eisen, Vitamin B3 et B1), Wasser Weizensauerteig (Weizenmehl, Starterkulturen), Hefe,
Feuchthaltemittel: Glycerine, Zucker, Salz, Mehlbehandlungsmittel: Ascorbinsäure.
Kann Spuren von Milch und Soja enthalten.
Nutritional values per 100 g
| Energy value | 975 kJ/230 kCal |
| Fats | 0.9 g |
| including saturated fatty acids | 0.3 g |
| Carbohydrates | 48 g |
| including sugars | 1 g |
| Protein | 6.2 g |
| Salt | 0.43 g |
| Fibre | 2.6 g |
Allergens
| Cereals (gluten) |
| May contain traces of: |
| Soybeans |
| Milk |