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Sanpareil
Sanpareil Pepper Liver Paté
150 g9 DAYS AVERAGE FRESHNESS
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- Description
- Composition
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- Recipes
Pepper liver pâté, fine texture, made from 32% pork liver, refined with 2.5% green pepper, in a plastic bowl with lid.
About the producer:
Sanpareil is one of the largest manufacturers of fresh liver pâtés with traditional and original flavors. The fine products are so popular that 75 percent of the items are exported throughout Europe. The Belgian company uses high-quality raw materials and optimally coordinated natural flavors such as plums, cranberries or pepper in its production.
Serving suggestion:
Spreadable, suitable as a bread topping.
Storage conditions:
max. +7 °C
Contact:
Sanpareil N.V.
Mechelseweg 90, BE-1880 Kapele op den Bos
Belgium
Durability
Schweineleber (32%), Speck , Brühe (Trinkwasser, Schweinespeck), grüner Pfeffer (2,5%), Salz, Kartoffelstärke, Zucker, Zwiebeln, Gewürze, MILCHPULVER, Dextrose, Glukosesirup, Geliermittel: Guarkenmehl; Erbsenprotein, Tomatenpulver, Aroma, Antioxidationsmittel: Natriumisoascorbat; Konservierungsstoff: Natriumnitrit.
Nutritional values per 100 g
| Energy value | 1149 kJ/278 kCal |
| Fats | 25 g |
| including saturated fatty acids | 9.6 g |
| Carbohydrates | 4.2 g |
| including sugars | 2.5 g |
| Protein | 9 g |
| Salt | 1.6 g |
| Fibre | 0 g |
Allergens
| Milk |