Gioiella

Gioiella Mozzarella Nodino (Mozzarella Zöpfe) 4x60g

Gioiella Mozzarella Nodino (Mozzarella Zöpfe) 4x60g 

Fresh cheese with spun noodles; pearly white, smooth surface, compact and elastic consistency with filamentous structure. The taste is delicate, fresh, milky. It is named after the characteristic shape of the manual modeling.

Open and enjoy. Whether warm on a pizza or as the main ingredient of a salad, it will always be a delicious pleasure.

About the manufacturer:

A bicycle, two brothers and the savings of grandmother Paola, two hundred thousand larches in large sheets. This is how the dream of the brothers Sebastiano and Francesco Capurso from Gioia del Colle began almost a century ago with the history of the most famous mozzarella in Italy: the "Jewel". A small workshop in the center of the country and a rudimentary adapted bicycle for transporting milk mark the fate of the Jewel, the renowned one hundred gram mozzarella, which will arrive from Gioia on the tables all over Italy. After more than seventy years, our goal is still to grow and improve. Jewel still stands for quality and innovation.

SINCE 1942 THE VALUE OF THE TERRITORY A LAND OF LOVE

Puglia is a treasure chest of art, history and nature. It is the land of sun and hospitality, located in the south-east of Italy, in a strategic position in the heart of the Mediterranean. Centuries of history and enchanting landscapes are some of the wonders that make this place unique for a journey to experience unforgettable moments. Two dream seas embrace Puglia with 800 km of coastline. The Ionian Sea and the Adriatic Sea draw a varied coastline with steep cliffs on colorful soils and golden beaches that break down into crystal clear waters. Inland, vast plains and gentle reliefs are the untouched realm of nature, where olive trees and vineyards alternate with lush forests and striking Mediterranean gorges, the ravines.