FJORU

FJORU ASC Wolfsbarsch Filet mit Haut

2 pieces of sea bass fillets with skin and bones.

The sea bass (Dicnetrarchus labrax) is also called Loup de Mer and is one of the most sought-after food fish. Typical for the appearance of the predatory fish are the black-marked gill covers and the serrated dorsal fin. In addition to the North Sea, its home is mainly the eastern Atlantic and the Mediterranean.

Taste and preparation:

The white flesh of the noble fish is firm and tender at the same time and has a fine aroma of its own.

Fried on the skin side on the grill or in the pan, refined with herbs, garlic and lemon, creates a Mediterranean delicacy.

This product comes from a farm that has been independently certified according to the Aquaculture Stewardship Council standard for responsibly farmed seafood.

Latin name: Salmo salar

Origin: Aquaculture Croatia

Certification: ASC

About FJORU:

Welcome to the new fish brand - Fjoru - the best online fish expert in your city. Our goal is not only to spread the idea that fish is a highly healthy source of protein, but also to promote the sustainability of fisheries and farms, because ecology is known to be in our blood.

Packaging type:

Packed in a protective atmosphere

Kitchen hygiene:

Kitchen hygiene is important: Keep the cold chain, store separately from other products, work cleanly, heat thoroughly before consumption!

Storage conditions:

Store refrigerated at 0°C to +4°C, process immediately after opening.

Processor:

Fjord Bohemia s.r.o

Za Avií 914/2

CZ-19600 Prague