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Meggle Rusikal baguette with herb butter 160g
The MEGGLE Rustic Baguette Herb Butter is a pre-baked baguette speciality consisting of rustic baguette and herb butter according to the original MEGGLE recipe. After a short bake, the MEGGLE Rustic Baguette is ready to eat.
Remove the baguette from the packaging, bake in the preheated oven on the middle shelf at 200°C top/bottom heat for approx. 9 - 11 minutes until browned to your liking.
The MEGGLE Rustic Baguette is the first herb butter baguette with a grainy dark dough. The dough is particularly crispy and spicy-juicy filled with herb butter. A savoury treat not only for the barbecue!
About the manufacturer:
For over 130 years, MEGGLE's recipe for success has been: Tradition, quality and constant innovation. The company was founded as a small cheese dairy by Josef Anton Meggle I near Wasserburg in the vicinity of Munich and is now one of the most renowned manufacturers of dairy products in Europe. The brand products are also sold in North and South America and in Asia. With about 2,500 employees, including about 1,000 in Wasserburg, the MEGGLE Group produces high-quality milk, cheese, cream and yoghurt products as well as butter, butter specialities and filled baguettes for end and bulk consumers. In addition, dry milk products are manufactured as speciality products for the international pharmaceutical and food industries. Always committed to progress, MEGGLE was able to generate a turnover of over 900 million euros in 2019. Despite its international success, it is the homeland that counts: MEGGLE's headquarters are still located in Wasserburg am Inn in Upper Bavaria.
Baguette, pre-baked, with strong dark dough, filled with 20 % herb butter (butter preparation).
Ingredients: WHEAT FLOUR, water, HERB BUTTER (BUTTER PREPARATION) 20% (BUTTER, onions, parsley, garlic, salt, herbs, spices, starch, lemon juice concentrate, garlic extract), HARDWHEAT GRAIN, WHEAT SHIT, WHEAT bran, RYING MALT FLOUR, linseed, RYING MALT, barley malt flour, yeast, natural flavouring, BARLEY MALT FLOUR, spices, salt, yeast, natural flavouring.
Store refrigerated (at 2°-7°C).
Contact: MEGGLE GmbH & Co. KG, Megglestraße 6-12, 83512 Wasserburg am Inn, 08071 - 73 0, [email protected]
Nutritional values per 100 g
|Energy value||1286 kJ/307 kcal|
|including saturated fatty acids||8.3 g|
|including sugars||2.8 g|
|May contain traces of:|