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Alpro® Soy-based yoghurt alternative Strawberry

Alpro® Soy-based yoghurt alternative Strawberry

400 g€5.23 /kg

9 DAYS AVERAGE FRESHNESS

209

Enjoy the taste of summer with Alpro's Strawberry Soy-based Yoghurt Alternative, a delicious German product. This 400g pack combines fruity strawberries with a mild, creamy texture, making it a perfect plant-based alternative to traditional yoghurt. Ideal for breakfast, as a snack, or even for cooking and baking, it stays fresh for 8 days, offering versatile enjoyment.

Country of origin

Germany

Description

Alpro® soy-based yoghurt alternative strawberry 500g

This is how summer tastes! Fruity strawberries with the mild creaminess of this soy yoghurt alternative!

The perfect vegetable alternative to yoghurt: for breakfast, as a snack between meals, pure or with muesli. Also suitable for cooking & baking.

About the manufacturer:

As the market leader in the plant-based milk alternatives category, Alpro wants to help as many people as possible to eat a plant-based diet. Alpro has been producing plant-based foods since 1980, and can therefore be described as a clear pioneer.

Durability

Average durability from the time of delivery: 9 days.

Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
286 kJ68 kCal
Fats
2.1 gincluding saturated fatty acids0.4 g
Carbohydrates
8.1 gincluding sugars7.9 g
Protein
3.6 g
Salt
0.23 g
Fibre
1 g

Composition & Allergens

Composition

Fermentiertes Sojaprodukt, Erdbeere, angereichert mit Calcium und Vitaminen.

Zutaten: Wasser, Erdbeere (10,9%) (Früchte (7%), aus Fruchtsaftkonzentrat (3,9%)), geschälte SOJABOHNEN (9,7%), Zucker, Säureregulatoren (Citronensäure, Natriumcitrate, Äpfelsäure), Stabilisator (Pektine), Tricalciumphosphat, Rote-Bete-Extrakt, natürliches Aroma, Meersalz, Karottenextrakt, Antioxidationsmittel (stark tocopherolhaltige Extrakte, Fettsäureester der Ascorbinsäure), Vitamine (B2, B12, D2), Joghurtkulturen (Str. thermophilus, L. bulgaricus).

Allergens

  • Soybeans
  • May contain traces of:
  • Tree nuts