Die Käsemacher

Die Käsemacher Pomodori Secchi

Dried tomatoes are indispensable in Mediterranean cuisine, after all they give every dish a distinctive, tasty and intense tomato flavour. Pomodori Secchi are also particularly popular as a base product for homemade pesto. Cooking in Peppersweet Brine gives DIE KÄSEMACHER's sun-dried Pomodori Secchi their distinctive, spicy flavour.

A tasty view and enriching addition to any antipasti plate, excellent as a small meal in between, ingredient and addition in salads, important ingredient in Mediterranean cuisine.It is an important ingredient in Mediterranean cuisine, for stuffing meat, fish or vegetables, for snacking with family and friends, perfect as a base product for homemade pesto, as a healthy and tasty topping for bread, for quickly prepared bruschettas Tip: Pomodori Secchi add the finishing touch to your tomato salad.

With a lot of love and according to proven tradition, DIE KÄSEMACHER produce a wide variety of cheeses and antipasti specialities in the unspoilt high plateau of the Waldviertel.

The prerequisite for this is careful milk production in harmony with nature. The master cheesemakers refine this valuable raw material by hand into fine cheese specialities.

When it comes to the raw materials, the company consistently pays attention to the best quality, and throughout the entire production process, a mindful approach to resources is particularly important to the traditional company.

Whether semi-hard cheese, cream cheese preparations or antipasti specialities, with the sustainable product creations of DIE KÄSEMACHER you can enjoy the Waldviertel at its best day after day.