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Schär
Schär baguettini with wholemeal flour, gluten-free
150 gDelivery to your door
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Schär Baguettini with Wholemeal Flour Gluten-Free
Crispy, rich in fiber and gluten-free: The Baguettini with wholemeal flour (150g) impresses with high-quality ingredients and is ready in no time - for any moment! Without preservatives and lactose-free!
About the Brand:
Dr. Schär is a leading manufacturer of gluten-free foods with roots in the 1920s. Originally founded as a producer of baby food, the company focused on gluten-free nutrition from 1981 under the leadership of Ulrich Ladurner. Today, Dr. Schär is active with 18 locations in 12 countries and sells its products in over 85 countries. The product range includes bread, pasta, pastries, and flour mixes. In Germany, Dr. Schär Deutschland GmbH is based in Ebsdorfergrund-Dreihausen, where gluten-free biscuits and crackers are produced.
Address:
Dr. Schär Deutschland GmbH
Keks-Straße 1
35085 Ebsdorfergrund
Germany
Durability
Zutaten: Maisstärke, Wasser, Vollkornmehle 16% (Buchweizen, Reis, Sorghum), Flohsamenschalen (Plantago Psyllium), Sojaprotein, Reissirup, Verdickungsmittel: Hydroxypropylmethylcellulose; Reisstärke, Sonnenblumenöl, Hefe, Bambusfasern, jodiertes Speisesalz (Salz, Kaliumiodid), Apfelextrakt. Kann Senf und Eier enthalten.
Nutritional values per 100 g
| Energy value | 963 kJ/229 kCal |
| Fats | 3.4 g |
| including saturated fatty acids | 0.5 g |
| Carbohydrates | 40 g |
| including sugars | 2.2 g |
| Protein | 0.88 g |
| Salt | 10 g |
| Fibre | 4.6 g |
Allergens
| Soybeans |
| Sesame seeds |
| May contain traces of: |
| Eggs |
| Mustard |