La Pasteria Gnocchi filled with Truffle – Luxury for your senses

Creamy filling, fine truffle – Italian perfection

Experience pure indulgence with the La Pasteria Gnocchi filled with Truffle. These fluffy-soft potato gnocchi envelop a luxurious truffle filling, which provides an incomparable taste experience with its intense aroma. The perfect combination of velvety consistency and fine truffle note makes this dish a highlight for true gourmets.

Why La Pasteria Gnocchi with Truffle Filling?

• Fine truffle note: The fine filling gives the gnocchi an unmistakable, luxurious aroma.
• Perfectly creamy: Tender potato gnocchi with a smooth consistency and aromatic core.
• Enjoyment in minutes: Quick and easy to prepare – for an extraordinary taste experience without any effort.

Whether with melted butter and Parmesan, a fine cream sauce or simply pure – these gnocchi unfold their full aroma in every type of preparation. Perfect for special moments of indulgence, when you want to do something good for yourself or your loved ones.

La Pasteria – Italian tradition with finesse

La Pasteria brings artisan pasta art from Italy to your plate. With high-quality ingredients and great attention to detail, products are created that embody the real taste of Italy.

Preparation:

Let it steep in boiling water for 4 minutes.

La Pasteria – Craftsmanship with passion

La Pasteria stands for the perfection of Italian pasta tradition. With great attention to detail and selected ingredients, they create ravioli that capture the essence of Italy with every bite. Their claim: Only the best for your kitchen.

La Pasteria Ravioli with Porcini Mushroom Filling La Pasteria has stood for fresh pasta from Vienna for 25 years. With passion and high-quality ingredients, we guarantee authentic taste and the highest quality. Our products combine artisan tradition with regional production – a pleasure that reflects our values and our commitment.

Storage conditions:

Store refrigerated at 2-4°C

Producer:
Haidingergasse 1 - 15
A-1030 Vienna