
Südtiroler Kochwerk
Südtiroler Kochwerkspecialities Pumpkin dumplings
320 g4 DAYS AVERAGE FRESHNESS
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Südtiroler Kochwerk Pumpkin Dumplings
Traditional Pumpkin Dumplings from South Tyrol – hearty and delicious
The Südtiroler Kochwerk Pumpkin Dumplings are a hearty specialty made according to a traditional South Tyrolean recipe. They are prepared with fine pumpkin and are ideal as an addition to soups, as a main course with brown butter and sage leaves, or simply on their own. They bring a piece of alpine cuisine directly to your table and are a quick and delicious meal.
What to expect from this product
- Hearty pumpkin dumplings made according to a traditional South Tyrolean recipe.
- Ideal as a soup garnish, main course, or side dish.
- Quick and easy to prepare.
Get the Südtiroler Kochwerk Pumpkin Dumplings now and enjoy this traditional delight!
Manufacturer
A. Darbo AG, Am Anger 1, 6135 Stans, Austria
Durability
Tiroler Kürbisknödel. Hergestellt nach originaler Rezeptur.
Zutaten: WEIZENBROTWÜRFEL (WEIZENMEHL, Wasser, Salz, Sonnenblumenöl, Olivenöl, Hefe, WEIZENGLUTEN, WEIZENMALZMEHL, Sauerteig (WEIZENMEHL, Wasser), Malzextrakt (GERSTENMALZ, Wasser), VOLLMILCH, gemahlenes HARTWEIZENGRIEß, Schmalz), Kürbis 19%, VOLLEI, Wasser, SCAMORZA KÄSE 6% (MILCH, Salz, Milchsäurekulturen, Lab, Rauch), Zwiebel, Sonnenblumenöl, Kürbiskerne 0,6%, Salz, Schnittlauch, Pfeffer.
Gekühlt bei +2°C bis +7°C lagern.
Vor dem Verzehr 8-15 Minuten in Salzwasser kochen
Nutritional values per 100 g
Energy value | 775 kJ/185 kCal |
Fats | 7.3 g |
including saturated fatty acids | 2.6 g |
Carbohydrates | 23 g |
including sugars | 1.1 g |
Protein | 6.8 g |
Salt | 1 g |
Fibre | 0.5 g |
Allergens
Cereals (gluten) |
Eggs |
Milk |
May contain traces of: |
Peanuts |
Soybeans |
Tree nuts |
Mustard |
Sesame seeds |