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Comté hard cheese from the Jura. The green band stands for A-quality. Its aroma ranges from fruity (in the summer Comté) to nutty (in the winter Comté).
Durability
Hartkäse
Zutaten: MILCH 98.98%, Salz 0.82%, Kulturen 0.1%, Lab 0.1%
Bei 4-7°C lagern.
Nutritional values per 100 g
Energy value | 1734 kJ/418 kCal |
Fats | 35 g |
including saturated fatty acids | 23 g |
Carbohydrates | 0 g |
including sugars | 0 g |
Protein | 27 g |
Salt | 0.82 g |
Fibre | 0 g |
Allergens
Milk |
Always check the allergens content on the product packaging before consumption.