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Haas
Haas Tortengelee Rot 3 x 11g
33 gDelivery to your door
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Haas Tortengelee Red 3 x 11g
Tortengelee red powder for preparing tortengelee.
Usage
Mix the contents with 50-100 g granulated sugar and stir in 1/4 l cold water. (If desired, replace half of the water with fruit juice.) Bring to a boil while stirring and let boil for about 15 seconds. Remove from heat and let cool for about 5 minutes. Stir occasionally. Pour a few tablespoons of jelly over the cake topped with cold fruit and let it set for about 1 minute. Then spread the remaining jelly with a spoon and refrigerate the cake.
Zutaten: Zucker, Geliermittel: Carrageen (E407); Verdickungsmittel: Konjak (E425); Festigungsmittel: Kaliumchlorid (E508); Säureregulator: Natriumcitrate (E331); Säuerungsmittel: Kaliumtartrate (E336); Dextrose, Farbstoffe: echtes Karmin (E120), Carotin (E160a).
Nutritional values per 100 g
| Energy value | 1575 kJ/372 kCal |
| Fats | 0 g |
| including saturated fatty acids | 0 g |
| Carbohydrates | 89 g |
| including sugars | 78 g |
| Protein | 0 g |
| Salt | 2.2 g |
| Fibre | g |